Poultry hemoglobin
This is the highest quality functional source of protein with one of the highest digestibility indicators. Poultry hemoglobin is also characterized by an excellent amino acid composition and significantly contributes to improving the health of poultry and pigs. Due to the fact that poultry hemoglobin is produced only from blood of poultry origin, the risk of ASF infection is completely eliminated. Excellent for aquacultures
Poultry blood plasma
This is the highest quality functional source of protein. Plasma of poultry blood is valued primarily due to its health-promoting properties that increase the immunity of young animals. It effectively counteracts the effects of many toxins and has a beneficial effect on the regeneration of the digestive system. Poultry plasma is also characterized by excellent amino acid balance. Due to the fact that poultry hemoglobin is produced only from blood of poultry origin, the risk of ASF infection is completely eliminated.